All the Latest @ Wykham Park Farm
Seasonal Meats From Our Butchery
Unsure what's in season or simply looking to try something new. Our butchers are the best in the business.
Pot-Roast Pheasant with Chorizo Recipe
We all know pheasant can be a challenge to cook with its tendency to go dry. This recipe ensures a delicious plate.
Beetroot & Goats' Cheese Risotto Recipe
Earthy beetroot flavours in a hearty warming bowl of risotto,
all set off by tangy fresh goats' cheese.
Seasonal Specials
Roasted Squash & Sage Risotto Recipe
Butternut squash and sage is a marriage made in heaven as this simple yet flavour-packed risotto shows.
Locally Sourced Warwickshire Venison
Healthy, lean and low in cholesterol, our wild venison is locally sourced from Warwickshire. Very versatile, it can be eaten as steaks, roasted or slow cooked.
Mario Costa Gorgonzola Dolcificatio
Back by popular demand….possibly the world’s finest gorgonzola, with a texture like double cream, please ask to try some when your next in.
Popular Food
Opening Hours
Mon-Sat: 8:30am - 17:30pm
Sun: 10am - 16:00pm
Tel: 01295 262235
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Wykham Park Farm
Wykham Lane
Banbury OX16 9UP
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